Sweet Chili Stir-Fried Shrimp
Method
- Cut 800g shrimp; dice 200g cucumber, 100g onion, 100g bell pepper.
- Heat 3 tbsp oil, stir-fry shrimp 1–2 min, add 100g sauce, toss to coat.
- Add vegetables, stir-fry 2–3 min, serve.
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