
Spicy and Sour Chicken
Method
- Toss 400g boneless chicken thighs (cubed) with 100g Hot & Sour Sauce. Marinate for 10 minutes.
- Heat oil in a pan. Cook chicken until golden brown on all sides.
- Add 1 chopped bell pepper, ½ chopped onion, and ¼ cup water. Stir-fry until sauce thickens. Serve.