Scallion Oil Sauce 240g Jar

$8.00 CAD $15.99 CAD

PRICE

$8.00 $15.99

Top highlights

Transform your noodles, pasta, and more with Youjia Scallion Sauce — an aromatic, savory green onion oil sauce crafted by Sichuan Youjia Foodstuffs Co., Ltd. using the traditional Shanghai technique of slowly infusing soybean oil with fresh scallions until deeply fragrant, then blending with fermented soy sauce for perfect umami balance. Each 240g glass jar captures hours of simmering flavor — the kind you can't shortcut at home — ready to pour straight from the jar.

This one jar unlocks five complete dishes: traditional Scallion Oil Noodles, east-meets-west Scallion Garlic Butter Pasta with Parmesan, aromatic Scallion Oil Dumplings, baked Scallion Garlic Bread, and Scallion Flatbread Pizza (plus roasted potatoes as a bonus). Use it as a noodle dressing, a pasta finisher, a dumpling topper, or a bread spread — it works as beautifully on Italian carbs as it does on hand-pulled Chinese noodles.

What's Inside:
- 1x Scallion Sauce (240g) — authentic Shanghai recipe, only 35 cal per tbsp
- Premium ingredients: real scallions, soybean oil, fermented soy sauce
- Glass jar packaging — food safe, keeps freshness longer
- Bilingual English & French labeling — fully compliant for Canadian kitchens
- Contains soy and wheat. Refrigerate after opening.

Plays Nice With

YOUJIA's "Five Flavors for a Week" was born from a real family frustration.
In 2017, we moved from China to Canada. For the first time, my husband and I had to manage everyday cooking completely on our own. Slowly, one simple question began taking over our lives: "What should we eat today?"The exhausting part was never the cooking itself. It was the constant deciding.
One day, I taped a simple weekly meal plan to the wall. That moment marked the beginning of YOUJIA's Five Flavors for a Week.
Five days, five flavors, never the same meal twice:
🟡 Monday · Savory Sauce — Braised Chicken, Braised Beef, Braised Shrimp
🔴 Tuesday · Sweet Chili Sauce — Kung Pao Shrimp, Kung Pao Chicken, Fish-Fragrant Pork
⚫ Wednesday · Black Pepper Sauce — Black Pepper Steak, Black Pepper Shrimp, Black Pepper Pasta
🌶 Thursday · Spicy Sauce — Spicy Fried Chicken, Spicy Pork, Spicy Tofu
🍋 Friday · Hot & Sour Sauce — Hot & Sour Beef, Hot & Sour Fish, Hot & Sour Rice NoodlesSame ingredient, completely different feeling — because flavor changes everything.
Every YOUJIA sauce is built on a foundation of quality fermented ingredients — pickled chilies, aged fermented bean paste, and naturally brewed vinegar, slow-developed over time. No industrial shortcuts, no artificial additives. Just real, honest ingredients that deliver deep, layered flavour and restaurant-quality results at home.
Cooking should never feel like a burden. At YOUJIA, we hope these five flavors bring a little more joy and rhythm to your table every week. Visit our store to explore all five flavors and find your own weekly rhythm.
— YOUJIA Founder, Penny

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