Sweet Chili and Hot & Sour (2-Pack)
Top highlights
Bring a burst of bright, mouth-watering flavor to your home cooking with the YouJia Tangy Duo. Featuring our vibrant Sweet Chili Sauce and zesty Hot & Sour Sauce, this two-jar combo is perfect for creating everything from restaurant-quality stir-fries to comforting, tangy noodle soups in minutes.
What's Included in Your Set:
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1x Sweet Chili Sauce (Sauce Pimentée Douce) - 240g: A perfect harmony of sweet, tangy, and mildly spicy notes. Made with authentic pickled chili, garlic, and fermented bean paste, it’s the ultimate shortcut for Sweet Chili Fried Shrimp, Chicken, or savory stir-fried Eggplant.
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1x Hot and Sour Sauce (Sauce Pour Aigre-Piquante) - 240g: Crafted with pickled radish, white vinegar, and chili for a vibrant, punchy base. Just add water or broth to instantly create authentic Hot & Sour soup, elevate your homemade Pho, or use it as a zesty marinade for beef and pork.
Why This Duo Belongs in Your Pantry:
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Quick & Easy Meals: Designed around our "convenient selection & easy preparation" philosophy. Skip the complex ingredient prep and follow our weekly meal guide for stress-free dinners.
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Endless Versatility: Whether you are stir-frying, grilling, or making a comforting bowl of soup, these sauces do the heavy lifting for you.
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Pantry Ready: Features premium authentic ingredients and fully bilingual English/French labeling, making it a seamless addition to any Canadian kitchen.
Pro Tip: Use the Hot & Sour sauce as an instant, flavor-packed broth base for your favorite noodles and veggies, and use the Sweet Chili sauce as a sticky, sweet-and-spicy glaze for pan-seared proteins!
Plays Nice With
YOUJIA's "Five Flavors for a Week" was born from a real family frustration.
In 2017, we moved from China to Canada. For the first time, my husband and I had to manage everyday cooking completely on our own. Slowly, one simple question began taking over our lives: "What should we eat today?"The exhausting part was never the cooking itself. It was the constant deciding.
One day, I taped a simple weekly meal plan to the wall. That moment marked the beginning of YOUJIA's Five Flavors for a Week.
Five days, five flavors, never the same meal twice:
🟡 Monday · Savory Sauce — Braised Chicken, Braised Beef, Braised Shrimp
🔴 Tuesday · Sweet Chili Sauce — Kung Pao Shrimp, Kung Pao Chicken, Fish-Fragrant Pork
⚫ Wednesday · Black Pepper Sauce — Black Pepper Steak, Black Pepper Shrimp, Black Pepper Pasta
🌶 Thursday · Spicy Sauce — Spicy Fried Chicken, Spicy Pork, Spicy Tofu
🍋 Friday · Hot & Sour Sauce — Hot & Sour Beef, Hot & Sour Fish, Hot & Sour Rice NoodlesSame ingredient, completely different feeling — because flavor changes everything.
Every YOUJIA sauce is built on a foundation of quality fermented ingredients — pickled chilies, aged fermented bean paste, and naturally brewed vinegar, slow-developed over time. No industrial shortcuts, no artificial additives. Just real, honest ingredients that deliver deep, layered flavour and restaurant-quality results at home.
Cooking should never feel like a burden. At YOUJIA, we hope these five flavors bring a little more joy and rhythm to your table every week. Visit our store to explore all five flavors and find your own weekly rhythm.
— YOUJIA Founder, Penny
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Premium Quality
Authentic Taste
Carefully Crafted
Fresh Ingredients